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The Soul of a Chef: The Journey Toward Perfection

by Ruhlman, Michael Michael Ruhlman,

ISBN 13: 9780141001890

Format: paperback
Publisher: Penguin

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Meat Pies: An Emerging American Craft

by Polcyn, Brian Brian Polcyn, Michael Ruhlman,

ISBN 13: 9780393541717

Format: hardcover
Publisher: WW Norton & Co

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